PETpla.net Insider 11 / 2012

TRADE SHOW PREVIEW 42 PET planet insider Vol. 13 No. 11/12 www.petpla.net Flavours and natural colours The Döhler product portfolio includes flavours, natural col- ours, ingredients, emulsions, compounds, fruit preparations, alcoholic and non-alcoholic beverage bases, dairy, malt and cereal bases and fruit and vegetable juices, purees, concen- trates and blends. The products exhibited are still fruit juice beverages, energy drinks with new energy sources, inno- vative carbonated soft drinks, exotic aqua fruit beverages, cider and wine mixes and fresh malt beverages such as Fassbrause. Döhler is also exhibiting new flavour concepts. Ginger and pineberry flavours are on trend at the moment and will be available for tasting in many beverages and foods at their trade fair booth. Examples of flavours include Euro- pean flavours such as rhubarb, trend flavours such as ginger and even exotic flavours such as coconut and the little-known pineberry. In addition, Döhler is showing a range of beer, malt and hop flavours as well as SIT, an innovative flavour tech- nology for optimising the taste of HIS sweeteners. Döhler will also exhibit emulsions for improving mouth feel to beverages with a low juice content. Apart from that, the company will present its portfolio of natural colours such as ‘red brilliance’, based on black carrot. The colour range covers warm orange tones to shining ruby tones all the way to shades of blue. All colours meet the requirements of ‘clean labelling’. Calorie- free energy drinks and calorie-reduced product variants with MultiSweet Stevia will also be available for tasting. As well as new carbonated soft drinks such as ‘brewed sodas’, new bitter lemonades and naturally calorie-reduced lemonades, the ingredient manufacturer is also showcasing beverage solutions based on cola. The range includes cola+X bever- ages and natural cola variants. Still lemonades with mint taste, fruit juice beverages with fruit cells and a new genera- tion of BCE beverages can also be sampled at this year’s Brau. www.doehler.com Döhler Hall 1 | Booth 303 Extended cooling phase Netstal will be available for information about its product range in the beverage bottle and closure sectors. The main feature will be their “Preblow” development. Preblow extends the cooling phase with the blowing process in the base area. This is claimed to further reinforce the advantages of the Netstal Calitec system. The system was introduced at this year’s Chinaplas and was fea- tured in PETplanet issue 9_12. www.netstal.com Netstal Hall 7A | Booth 23